Grubtech’s cutting-edge food locker technology provides your customers with an easy and secure option to pick up off-premise orders at peak freshness, all in a dedicated space.
Features
Purposely built for the needs of cloud kitchen, ghost kitchen, and omnichannel restaurant operators to expand virtual brands and get seen in larger venues
End-to-end status updates sent directly to riders
Leverage visibility over every operation
Cover more areas with fewer resources
A multi-brand digital food hall concept that can be quickly rolled out to support your customer to safely dine their way.
A contactless Smart Food Locker system that enables your customers a contactless fast food service and opens the path for more revenue streams
Enabling you to launch your commercial space into the next stage of food delivery. Can be set in shopping centers, public spaces, and major events
"Grubtech has been a key partner in the launch and operation of our first cloud kitchen in the region...it provides our tenants with the tools to efficiently operate multiple brands out of one location, maximizing kitchen capacity and order throughput."
Joe Frem
VP of Cloud Kitchens and Concepts at Delivery Hero
“Grubtech’s user-friendly and intuitive interface meant that our staff required minimal training…by operating more efficiently, with cost savings, we are able to better serve our customers and increase repeat orders.”
Hilmar Venter
Regional F&B Delivery Manager of the Azadea Group
“Grubtech has automated manual and time-consuming processes for us, from order receipt to delivery. This has enabled us to create micro cloud kitchens within our existing real estate footprint to serve multiple virtual brands from one location.”
Rodolph Njeim
CCO at Eathos
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