Help Center

Back to home

Help Center

Inventory

Inventory

Manage and track your inventory for your restaurant.

How to set up your Inventory.

What is Inventory Management?

Change the category of a Catalog Item.

Suppliers

Create a new Supplier.

Edit Supplier Details.

Find a supplier.

Connect multiple suppliers to one item.

Catalog

Bulk Import Catalog Items.

Create a catalog item.

Edit a Catalog Item.

Find a catalog item.

Delete a catalog item .

Connect a catalog item to a supplier.

Can you edit the Purchase Unit of an Existing Catalog Item?

Editing an SKU for an existing Catalog Item.

Attach an existing Catalog Item to a different brand.

Create multiple Ratios between Purchase and Consumption Unit for an Item.

Create multiple ratios for an existing Catalog item.

See more

Purchase Order

Place a Purchase Order.

Find a purchase order.

Stock on Hand

Manage Wastage.

Managing Return

Find Items that are Out of Stock.

Update Stock on Hand.

Edit the Minimum Quantity Level of an Item.

Find Items that are below Minimum Level.

See more

Receiving

Register Received Items

Find Received Items

Stock Transfer

Receive a stock transfer.

Create a transfer request.

Cycle Count

Create a new count.